This pizza is not only delicious, but it’s also convenient for your back-of-house team. Our ready-made Mushroom and Alfredo Sauces require minimal prep time and reduce labor costs, allowing us to serve new customers seeking delicious and convenient vegetarian dishes faster and more efficiently.
In a mixing bowl, mix the mushroom sauce and Alfredo sauce.
Using a ladle spread the sauce mixture over the crust spreading evenly.
Spread the cheese and tomatoes over top of the sauce
Bake for 12-15 minutes
Remove Pizza from oven, top with the fresh arugula and drizzle the truffle oil over top.
Slice & Serve
Remarkably Fresh, Chef-Crafted Foods
For over 60 years, Sandridge Crafted Foods has built our reputation as a leader in fresh food manufacturing for both retail and food service. That reputation comes through the hard work and creativity that goes into each and every recipe – from custom product development by our team of culinary research experts to implementing innovative technologies that seal in the flavor and freshness of our recipes.
Sandridge is committed to continually looking for cutting edge processes and identifying flavor trends that make our customers respected and relevant in the food industry. We partner with you to create and provide the flavors that tell your brand story and build trust with your customers. With a focus on freshness and delivering homestyle-flavor, Sandridge is the partner you want when big flavor is what you need.
Our brand promise is to provide unrivalled fresh food that is reliable with handmade quality that enhances our customers’ reputation.
By using our sous vide Beef Tips and our pre-made Mushroom Sauce, you can reduce back-of-house labor significantly, resulting in faster service and improved efficiency. This means your guests can enjoy their delicious Cottage Pie sooner without compromising on quality.
30 min
Serves 2
Medium-Hard
Jägerschnitzel (Schnitzel with Mushroom Gravy)
Our Mushroom Sauce is made using a simple and straightforward recipe, ensuring consistent quality and taste while minimizing back-of-house labor. This means faster preparation times and ultimately, quicker service for you, and your valued customers.
20 min
Serves 2
Medium
Mediterranean Quinoa Burger
For those who want to eat less meat but still want protein in their diet, quinoa is a great choice. With salty feta, sweet sun-dried tomatoes, and a refreshing hint of spinach and pepper, these patties make for an easy vegetarian meal.
