From concept to shelf, our team of expert chefs and food scientists collaborate every step of the way to bring your ideas to life. Utilizing our ‘bench-to-box’ design process, our team provides culinary oversight during each stage of development to create and commercialize delicious and innovative products your customers will love.

Unlock endless possibilities and delight your customers with our commitment to cutting-edge technologies like HPP, kettle and sous vide cooking, and digital advancements that empower you to create restaurant-quality dishes and crowd-pleasing favorites free from artificial preservatives. This translates to happy, satisfied customers and an important edge in today’s competitive market.

Sandridge Crafted Foods is committed to providing its clients with safe food products.  We have a rigorous food safety program in place that seamlessly overlaps across all departments, ensuring we apply the highest food safety standards for everything we make. All of our facilities are HACCP-certified.  In addition to USDA and FDA oversight, we are GFSI certified through the SQFI system.

Our culinary team can help you craft signature dishes, develop unique recipes, replicate existing favorites, refresh, and optimize your product portfolio and come up with exciting menu ideas. We combine classic flavors with the latest trends to create delicious and budget-friendly options that perfectly fit your needs.

From custom formulations to co-packing under your label, we have the expertise and flexibility to meet the unique needs of your business and customers.

Beyond creating delicious, finished meals, Sandridge Crafted Foods is your one-stop shop for convenient meal assembly, ingredient applications, and solutions. We offer a wide variety of ingredients and ready to eat or heat components to help you create restaurant-quality meals, without the added labor and hassle of prep work.

We take freshness seriously! We meticulously control the temperature of our food throughout our entire distribution network. This means using state-of-the-art refrigerated facilities, trucks, and packaging to ensure every product arrives crisp, delicious, and safe for consumption. You can be confident you’re getting the highest quality products for your customers every time. Learn more about MDS Inc. Logistics.

The challenges faced in today’s food sales environment are complex, requiring broad solution support. We strive to help with tailored solutions to your customer’s needs, such as shrink reduction, inventory optimization, and reduced labor requirements. Our work for you is geared toward helping you thrive in the modern business environment.