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Sauces & Bases

Alfredo Sauce

This ready-to-use sauce is crafted with a blend of real Parmesan and Romano cheeses, heavy cream, and butter. It delivers classic flavor and velvety texture without the hassle of scratch-made preparation.
Available Sizes:
4/4 lb
Category
Sauces & Bases
Dietary Tags
–
Allergens

MILK, WHEAT.

Product Code

0443199

Pack Size

4/4 lb

Product Specs
Download Spec Sheet
Ingredients

WATER, HEAVY CREAM (CREAM, MILK, LESS THAN 1% OF CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80), GRATED PARMESAN AND ROMANO CHEESE BLEND (PASTEURIZED PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (PASTEURIZED CREAM, SALT), ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, SALT, SPICES.

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Heating Instructions

Stovetop (w/ Pasta or Protein)

 Temperature Setting: Medium-High for 5-7 minutes

Remove sauce from packaging and place in a skillet or saucepan with the par cooked pasta or protein of your choice. Warm and stir the pasta and sauce together over medium-high heat for 5-7 minutes, or until heated through and product reaches the desired consistency. Let stand for 1-2 minutes before serving. Enjoy!

Stovetop (Standalone)

 Temperature Setting: Medium Heat for 7-12 minutes

Place the product in a saucepan over medium heat. Heat for 7-12 minutes while stirring occasionally to prevent scorching. Heat until warmed through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!

Combi Oven

 Set Mode: Steam at 165°F (73°C)

Place the pouch directly on combi oven rack. Set the combi oven to steam at 165°F (73°C). Heat for 30-45 minutes or until internal temp reaches 165°F, checking halfway through for even heating. Open pouch into desired vessel. Let stand for a few minutes before serving. Enjoy!

Steam Table/Soup Warmer

 Temperature Setting: Medium

Place the product in a steam table or soup warmer pan and cover. Set to medium (depending on your model) and heat for 25-30 minutes, stirring occasionally until heated through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!

Disclaimer

Please follow local guidelines for safe reheating and service of items intended for hot holding and serving.

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