Featured
Chili Lime Rice
No prep, all flavor! This ready-to-serve fiesta in a bowl bursts with tangy lime, smoky paprika, and a hint of chili heat.
Category
Allergens
None
Ingredients
WATER, ENRICHED RICE (LONG GRAIN RICE, IRON PHOSPHATE, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), VEGETARIAN CHICKEN FLAVORED BASE (MIREPOIX [ONION, CARROT, CELERY], SALT, SUGAR, MALTODEXTRIN, YEAST EXTRACT, CORN STARCH, GARLIC POWDER, TURMERIC, NATURAL FLAVORS), EXTRA VIRGIN OLIVE OIL AND COLD PRESSED LIME OIL BLEND, CONTAINS LESS THAN 2% OF CILANTRO, SPICES, LIME JUICE, CHILI POWDER (CHILI PEPPER, SPICES, SALT, DEHYDRATED GARLIC), SMOKED PAPRIKA.
Heating Instructions
Microwave
Remove the product from its packaging and place it in a microwave-safe dish. Cover loosely with a microwave-safe lid or paper towel, leaving a small gap for steam to escape. Heat on high for 3-5 minutes, stirring halfway through. Internal temp needs to reach 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Combi Oven
Place the pouch directly on combi oven rack. Set the combi oven to steam at 165°F (73°C). Heat for 45-65 minutes or until internal temp reaches 165°F, checking halfway through for even heating. Open pouch into desired vessel. Let stand for a few minutes before serving. Enjoy!
Steam Table
Place the product in a steam table pan and cover loosely. Set to medium and heat for 25-35 minutes, stirring occasionally, until heated through and internal temp reads 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Disclaimer
Please follow local guidelines for safe reheating and service of items intended for hot holding and serving.
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