Borracho Style Bean Base
Spice up your menu with our ready-to-heat Borracho Style Bean Base! Tender, organic pinto beans simmer in a vibrant tomato-based sauce infused with smoky chicken broth, a kiss of jalapeño, and a touch of heat from dried red chilies.
Category
Allergens
None
Ingredients
PINTO BEANS (PINTO BEANS, WATER, SEA SALT, KOMBU SEAWEED), DICED TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), CHICKEN BASE (ROASTED CHICKEN, SALT, YEAST EXTRACT, NATURAL FLAVOR, TURMERIC), WATER, CONTAINS LESS THAN 2% OF JALAPENO PEPPERS, SPICES, GRANULATED GARLIC, NISIN PREPARATION (SALT, NISIN [PRESERVATIVE]).
Heating Instructions
Microwave
Remove from packaging and place in a microwave-safe dish. Cover loosely with a microwave-safe lid or paper towel, leaving a small gap for steam to escape. Heat on high for 2-3 minutes (depending on your model) or until internal temp reaches 165°F, stirring halfway through. Let stand for 1-2 minutes before serving. Enjoy!
Stovetop
Pour the product into a saucepan or skillet. Heat over medium heat, stirring occasionally, for about 5-7 minutes until heated through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Conventional Oven
Preheat your oven to 350°F (175°C). Remove the product from its packaging and place it in an oven-safe dish. Cover with foil to retain moisture. Heat for 20-25 minutes until heated through, or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Steam Table
Place the product in a steam table pan and cover loosely. Set warmer to medium and heat for approximately 20-30 minutes, stirring occasionally until heated through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Combi Oven
Place the pouch directly on combi oven rack. Set the combi oven to steam at 165°F (73°C). Heat for 30-45 minutes or until internal temp reaches 165°F, checking halfway through for even heating. Open pouch into desired vessel. Let stand for a few minutes before serving. Enjoy!
Disclaimer
Please follow local guidelines for safe reheating and service of items intended for hot holding and serving.
