White Cheddar Macaroni & Cheese
Category
Allergens
EGG, MILK, WHEAT.
Ingredients
CHEESE SAUCE (WATER, MILK [MILK, VITAMIN D3 ADDED], PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM CITRATE, LACTIC ACID, SORBIC ACID {PRESERVATIVE}, ENZYMES], SOYBEAN OIL, CHEDDAR CHEESE FLAVOR BASE [CHEDDAR CHEESE CONCENTRATE {CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES}, SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER {CREAM, NATURAL FLAVORING}, WHEY {MILK}, SUGAR, MUSTARD SEED, NATURAL FLAVOR], MODIFIED CORN STARCH, SALT, GRANULATED ONION, CULTURED MILK [NONFAT DRY MILK POWDER, MALTODEXTRIN], FRUIT AND VEGETABLE JUICE [COLOR], MODIFIED POTATO STARCH, SPICES, NATURAL FLAVORS), COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], EGG WHITES, ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
Microwave
Remove the product from its packaging and place it in a microwave-safe dish. Cover loosely with a microwave-safe lid or paper towel, leaving a small gap for steam to escape. Heat on high for 3-5 minutes or until internal temp reaches 165°F, stirring halfway through. Let stand for 1-2 minutes before serving. Enjoy!
Conventional Oven
Preheat your oven to 350°F (175°C). Remove the product from its packaging and place it in an oven-safe dish. Cover with aluminum foil to retain moisture. Heat for 25-35 minutes or until heated through and internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Combi Oven
Place the pouch directly on combi oven rack. Set the combi oven to steam at 165°F (73°C). Heat for 30-45 minutes or until internal temp reaches 165°F, checking halfway through for even heating. Open pouch into desired vessel. Let stand for a few minutes before serving. Enjoy!
Steam Table/Soup Warmer
Place the product in a steam table or soup warmer pan and cover loosely. Set to medium and heat for 25-30 minutes, stirring occasionally until heated through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Stovetop
Place the product in a saucepan over medium heat, and warm for 5-7 minutes whiles stirring occasionally until heated through or internal temp reaches 165°F. Let stand for 1-2 minutes before serving. Enjoy!
Disclaimer
Please follow local guidelines for safe reheating and service of items intended for hot holding and serving.