Center of Plate

Guinness Beef & Mushroom Cottage Pie

By using our sous vide Beef Tips and our pre-made Mushroom Sauce, you can reduce back-of-house labor significantly, resulting in faster service and improved efficiency. This means your guests can enjoy their delicious Cottage Pie sooner without compromising on quality.

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Our Crunchy Thai Quinoa Salad brings together Fully Cooked Quinoa, crisp cabbage, peppers, carrots, scallions, and a nutty dressing for a dish that’s fresh, vibrant, and satisfying – a truly flavorful finish to our series! #Quinoa #EasyMeals #Versatile #Recipe

This Crunchy Thai Quinoa Salad brings fresh color and flavor to any menu. With our Fully Cooked Quinoa as the base, mixed with red cabbage, bell peppers, carrots, scallions, and a nutty dressing, it’s a light yet satisfying dish students will love. #Quinoa #EasyMeals #Versatile #Recipe

Today, we honor all who have served – especially the veterans who are part of our Sandridge team. Thank you for your courage, your sacrifice, and your service. #VeteransDay2025