Easy hot sandwiches, perfect for a party or family meal!
In a large skillet over medium heat, heat oil. Add onions and peppers and season with salt and pepper. Cook 5 minutes, stirring occasionally.
Add chicken and Italian seasoning and stir to combine.
Cook until chicken is golden, stirring occasionally, 8-10 minutes.
Top all over with provolone and cover with a lid. Let melt 1 minute.
Serve mixture on mini hoagies.