Turn those macaroni salad leftovers into a totally new dish with this easy recipe. Serve hot or cold!
To your leftover macaroni salad: Mix in hard-boiled eggs, tuna, cabbage and green onions.
Salt and pepper to taste. Serve cold.
For heated version: Add heavy cream and shredded cheddar to the original recipe, then cover and bake at 400 degrees for 20 mins!