Large cut cabbage and shredded carrots blended in Sandridge's tangy slaw dressing made with a splash of apple cider vinegar.
CABBAGE, SOYBEAN OIL, FRUCTOSE, SUGAR, CARROTS, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF EGG YOLKS (EGG YOLKS, SALT), HIGH FRUCTOSE CORN SYRUP, WHITE DISTILLED VINEGAR, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), SALT, GLUCONO DELTA LACTONE, PEA FIBER, WATER, ERYTHORBIC ACID (TO RETAIN COLOR), POTASSIUM SORBATE (TO RETARD SPOILAGE), SPICES, CITRIC ACID, XANTHAN GUM.
Information subject to change. Please refer to on-package label for most current information.