Italian Pasta Salad

Italian Pasta Salad

Description

Rotini pasta tossed with broccoli orets, sliced black olives and diced red and green peppers, then seasoned with a robust golden Italian dressing.

Download Spec Sheet

Information subject to change. Please refer to on-package label for most current information.

Dietary Tags

Vegetarian

Category

Product Information

Product Code

0250484

Pack Size

2/5 lb
Nutrition Facts
Serving Size 1/2 cup (140g)

Amount Per Serving

Calories 380 Calories From Fat 240

% Daily Value *

Total Fat 27 g
42 %

   Saturated Fat 1 g
5 %

   Trans Fat 0 g
 

Cholesterol 0 mg
0 %

Sodium 780 mg
33 %

Total Carbohydrate 30 g
10 %

   Dietary Fiber 1 g
4 %

   Sugars 7 g
 

Protein 4 g
 

 Vitamin A 4 %
   Vitamin C 10 %

 Calcium 2 %
   Iron 8 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

ENRICHED MACARONI PRODUCT (WATER, MACARONI (SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, WHITE DISTILLED VINEGAR, GREEN BELL PEPPERS, CONTAINS LESS THAN 2% OF BROCCOLI, CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, SALT, CULTURES, ENZYMES], AND DISODIUM PHOSPHATE), CITRIC ACID, DEHYDRATED MINCED GARLIC, DEHYDRATED ONION, DEHYDRATED RED AND GREEN PEPPERS, DISTILLED MONOGLYCERIDES, GUAR GUM, RED BELL PEPPERS, RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), SALT, SEASONING (ROMANO CHEESE [PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, SESAME SEED, POPPY SEED, PAPRIKA, CELERY SEED, DEHYDRATED GARLIC, SPICE, DEHYDRATED RED PEPPER, SILICON DIOXIDE [ANTI-CAKING AGENT]), SPICES, SUGAR, XANTHAN GUM, YELLOW COLOR (PROPYLENE GLYCOL AND POLYSORBATE 80 [PRESERVATIVES], TURMERIC OLEORESIN AND ANNATTO EXTRACT [COLORS]).

Allergens

MILK, WHEAT.

Information subject to change. Please refer to on-package label for most current information.