Italian Pasta Salad

Italian Pasta Salad

Description

Rotini pasta tossed with broccoli florets, sliced black olives and diced red and green peppers, then seasoned with a robust golden Italian dressing.

Download Spec Sheet

Information subject to change. Please refer to on-package label for most current information.

Dietary Tags

Vegetarian

Category

Product Information

Product Code

0250484

Pack Size

2/5 lb
Italian Pasta Salad
Nutrition Facts
Serving Size 3/4 cup (130g)

Amount Per Serving

Calories 350 Calories From Fat

% Daily Value *

Total Fat 25 g
32 %

   Saturated Fat 4 g
20 %

   Trans Fat 0 g
 

Cholesterol 0 mg
0 %

Sodium 740 mg
32 %

Total Carbohydrate 28 g
10 %

   Dietary Fiber 1 g
4 %

   Sugars 6 g
 

Protein 4 g
 

 Vitamin A %
   Vitamin C %

 Calcium 2 %
   Iron 8 %

* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

COOKED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, WHITE DISTILLED VINEGAR, GREEN BELL PEPPERS, CONTAINS LESS THAN 2% OF RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), RED BELL PEPPERS, BROCCOLI, SALT, SEASONING (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, SESAME SEED, POPPY SEED, PAPRIKA, CELERY SEED, DEHYDRATED GARLIC, SPICE, DEHYDRATED RED PEPPER, SILICON DIOXIDE [ANTI-CAKING AGENT]), DRIED GARLIC, DRIED ONION, CITRIC ACID, WHITE CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES], DISODIUM PHOSPHATE), SPICES, DRIED RED AND GREEN PEPPERS, XANTHAN GUM, SUGAR, TURMERIC (COLOR) AND ANNATTO
(COLOR), DISTILLED MONOGLYCERIDES, GUAR GUM.

Allergens

MILK, WHEAT.

Information subject to change. Please refer to on-package label for most current information.